A delicious duo, one magical place.
Corniche, Casablanca
Nestled on Boulevard de la Corniche, facing the Hassan II Mosque, Pomo Dolce invites you on a fascinating culinary journey between Italy and France.
Concept
Pomo Dolce follows the rhythm of the day: a first coffee by the sea, a sunlit lunch, an afternoon pastry break, then a softer dinner as evening settles in.
“Our ambition was to create more than a restaurant: a place where everyone can experience a true culinary journey.”
Italian cuisine
Under the direction of Neapolitan chef Gennaro Nasti, Pomo Dolce serves Italian cuisine revisited with a modern edge. From handcrafted fresh pasta to timeless classics, every plate celebrates Mediterranean terroir.
French pastry
Led by chef Abdelkarim Mehiaoui, the pastry side adds comfort and finesse to this culinary dialogue. From reimagined tiramisu to airy mille-feuille, each creation turns the afternoon into a moment of pleasure.
Experience
From the morning buzz to the softer mood of the evening, Pomo Dolce accompanies every moment of the day with warmth, elegance and a true all-day promise.
Brunch & breakfast
A gentle morning promise of sweet flavors, fragrant coffee and a gourmet wake-up facing the Corniche.
Lunch
A refined Italian stop in the middle of the day, balancing city rhythm with the pleasure of a proper table.
Sweet Time
The art of fine pastry for a light, elegant and comforting break during the afternoon.
Dinner
A more intimate atmosphere, perfect for extending the day around a generous and elegant table.
Menu
Location
Contact
Come and discover our Italian specialties and French pastries in a warm, welcoming setting.
Media & Press
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